What is Serunding Ayam?
If you’re new to the term, serunding ayam is a beloved Malaysian dish made from shredded chicken cooked with a rich mix of local Malaysia seasonings—think lemongrass, chili, garlic, shallots, and a touch of toasted coconut. It’s sweet, spicy, savoury, and super aromatic. At Kesidang Kitchen, every batch is lovingly cooked using fresh ingredients—no shortcuts, no preservatives—just real, homemade goodness in a jar.
Why You’ll Love It
• It’s Ready-to-Eat: Straight from the jar to your plate—no heating needed.
• It’s Versatile: Pairs with rice, bread, noodles, or even on pizza if you’re feeling cheeky.
• It’s Comfort Food: Made with the traditional recipe, using only fresh, local ingredients.
More Quick Ideas
• Serunding Ayam Fried Rice: Toss leftover rice with a spoonful of oil and serunding for a super-fast, aromatic meal.
• Onigiri with a Twist: Mix serunding ayam into warm rice and shape into balls or triangles—great for a snack or picnic.
• Serunding Toasties: Sandwich it between bread and cheese, grill it, and boom—your new favourite comfort food.
Real Flavour, Real Fast
At Kesidang Kitchen, everything starts in a home kitchen. The founder grew up around bubbling pots and fragrant spice pastes—so every product is made with the kind of care and flavour you just can’t get in mass-produced jars. These are traditional homemade seasoning blends that bring back the warmth of kampung-style cooking, no matter where you are.
And it’s not just about convenience—it’s about bringing real Malaysian taste back into your daily meals, even if you only have five minutes to spare.
Want more ideas or ready-to-cook Malaysian goodness? Check out all our local Malaysia seasonings and homemade spice blends at Kesidang Kitchen. Freshly made, full of love, and always sedap.
